Lolly gobble bliss bombs...

Enough said

Cream eggs seem the same to me... but then again I only really have about one a year so my taste buds aren't to be trusted.

Is anyone else surprised at how much chocolate has gone up in the last few years? It seems not that long ago I was buying the cadbury 250g blocks for $3.00 and now I'm having to pay $4.50 for a 190g block. Still doesn't stop me buying it but I would like to see the return of big blocks of cheap chocolate. Is Australia just getting too fat?