The beer thread

[MadDocker]

Red can. Pour it in a glass and add a slice of lemon if I'm feeling fancy

[MY99GT]

all this talk of beer.. think i'm gonna head to a bottlo Its Friday night so I can treat myself.

[Gilpy]

Fat Yak Pale Ale
Tooheys Extra Dry most of the time.
Anyone else been to the miccro brewery in Rockingham called Mash? Tried a few there. One called the Freo Doctor was really good but apparently they dont sell it in cartons yet. I think the main brewery is up in Swan Valley somewhere.

[Saint_23]

Becks (imported only)
Grolsch

[MY99GT]

There's a Mash brewery in Bunbury i'm sure... think i took my folks there last Sept. Right on the beach right up the road from the Dolphin place..

Epic beers in there, really enjoyed my lunch too.

[Tommosaurus]

Cobra

[Luigi]

Broo

Premium Lager, no artificial anything, all natural ingredients.

[Bgwrx]

ive been liking millers for awhile now

[Julian84]

Love the little creatures, hard to go past 2 pints for 10 at the bottleo, however I have been known to wet my whistle on a red can or 2 :P

I also brew my own beers and ciders, I just have a coopers kit, however I don't use coopers syrups and sugars at all, and I use some (80 odd) EE king browns my dad started collecting in the late 80s. Glass bottles for the win, plastic bottles can breathe.

I have made a wheat beer before and was quite satisfied, was no Weihenstephaner however. Its all in the malt, sugars, yeast and finishing hops you use. I source my stuff from Malthouse in Welshpool, bloke gives good advice for newbies.

I think my next step will be to move to a full keg setup, :dreams:

[Strubaru]

sol with lime

cheep cheep